Express Wok Noodles
Fish, meat or crunchy vegetables – whatever you add to the wok it’s fun to cook (and tastes so good!) You can also throw in our Express Wok Noodles, which are ready in just three minutes without any precooking.
Ingredients
Pasta made from 100% DURUM WHEAT SEMOLINA
* Certified organic.
Certified by DE-ÖKO-001.
- vegan
- vegetarian
Directions
Boil in salted water or broth for 3-4 minutes or add the raw noodles directly to the wok dish and let simmer for 3-4 minutes in the sauce.
Nutritional information
| Ø Nutritional information per 100 g: | |
| Energy | 1590 KJ / 375 kcal |
| Fat | 1,8 g |
| - of which: saturates | 0,4 g |
| Carbohydrate | 75,0 g |
| - of which: sugars | 3,7 g |
| Protein | 13,0 g |
| Salt |
Tips
BASIC RECIPE, SERVES 2-3
Ingredients:
125 g Wok Noodles
250ml warm water or stock
300 g meat
200 g vegetables, oil,
salt, pepper, spices.
Heat oil in a wok and fry meat until lightly browned. Remove meat from the wok and keep warm. Fry vegetables, season and finally add the water (or stock). Add Wok Noodles
without pre-cooking and, stirring continuously, allow them to simmer for 3–4 minutes until the noodles have absorbed the liquid. Return meat and mix thoroughly.